Open evenings to both non-residents and residents, 7 days a week. Food is served from 6pm to 9pm. Please note that there is a reduced menu on a Sunday evening.
The restaurant serves a wide selection of food, all of which is freshly-cooked, locally sourced and seasonal. All of our ingredients are sourced from local farms and businesses. Our head chef has recently won Gold in the 2016 Taste of West awards, and is both experienced and extremely passionate about his food.
We are also open for tea and coffee until 11am every day. Afternoon Teas are served every day from 3pm.
Please see our latest menus below:
Please let us know if you have any special dietary requirements. Likewise, if you have any allergies, or you are concerned about the ingredients contained in any of our food, please inform a member of staff before ordering, so that you can discuss the menu options available.