Home Farm Hotel Wine List

White Wine

Inkosi Sauvignon Blanc: South Africa
Green fig and fresh lemon aromas that give way to an intensely flavoured fruit driven wine.

Pinot Grigio Primi Soli: Italy
Dry, crisp and fruity with a wonderful hint of lemon.

Healy & Gray Private Cellar Chardonnay Viognier: South Africa
Chardonnay is complemented here by Viognier’s floral aromas, and the union of the two grapes produces a weighty wine that shows lavender and apricot accents.

Healy & Gray Private Cellar Bushvine Chenin Blanc: South Africa
Aromas of ripe red apple and tropical fruits jump out of the glass of Healy & Gray Private Cellar Bushvine Chenin Blanc. Lovely pineapple and lychee flavours fill the palate.

Turtle Bay Sauvignon Blanc: New Zealand
This wine is fresh and vibrant with passion fruit, gooseberry and some melon characters. It has a balanced richness of fruit with a floral note through the palate, with intense depth of flavour and a crisp finish.

Vins d'Alsace Arthur Metz Riesling: France
Aromas of orange, mandarin and mineral notes. Fresh and well-bodied. Goes perfectly with seafood.

Les Flamants AOP Picpoul de Pinet: France
Picpoul Blanc is the grape behind Picpoul de Pinet, one of the named Crus of Coteaux du Languedoc. It is a crisp, citrusy wine with subtle mineral and nutty overtones.

Muscadet Sevre et Maine sur Lie La Sablette: France
Made from the Melon de Bourgogne grape and a classic example from the region, this wine shows a balanced acidity and fresh fruit flavours, with a clean, crisp lemon finish.

Lyme Bay Winery Shoreline 2016: Axe Valley, Devon, England
Deliciosly dry and crisp blend of Bacchus, Seyval Blanc and Pinot Noir. Each parcel of grapes has been treated individually, creating layers of complexity with notes of rose petal, lemon, nettle and grapefruit. Perfect as an aperitif or with fresh local fish.

Lyme Bay Winery Sandbar 2015: Axe Valley, Devon, England
This 100% Bacchus winecomes from grapes grwn exclusively in the Lyme Bay Winery's Southcote Vinyard. It is off-dry, crisp and displays refreshing notes of grapefruit, nettle and elderflower, with an exceptionally long finish. Enjoy on it's own or with fresh seafood.

Red Wine

Merlot Primi Soli: Italy
Luscious blackberries combine with damson to give this wine an overwhelming abundance of fruit content.

Altozano Tempranillo Syrah: Spain
Red fruit aromas mixed with powerful notes of chocolate and tobacco from the barrel ageing. On the palate soft, pleasant, balanced and persistent.

Studio 1 Shiraz Viognier: Australia
Typical Australian Blend of Shiraz and Viognier. Ripe and rich, with violet aromas and bramble fruit flavours.

Healy & Gray Estate Claret: France
It’s dominated by Cabernet Sauvignon, but the perfume of Merlot and Cabernet Franc play their part in this intense yet pitch-perfect medium-bodied wine.

Healy & Gray Estate Malbec Bonarda Oganic: Argentina
Deep and intense red-violet colour, with aromas of red fruits, plums, black cherries and forest berries. Fresh and full, with sweet, juicy and ample tannins and a very elegant finish.

Faustino Rivero Crianza D.O.Ca Rioja: Spain
This wine has matured in American oak casks for 12- 14 months and has spicy aromas with moderate tannins on the palate.

Te Papa Pinot Noir: New Zealand
A fine example of the great Pinot Noir from New Zealand, delivering a gorgeous aroma of strawberry fruits, ripe and rich in flavour with good intensity and a spectacular finish.

Rose Wine

Pinot Grigio Blush Primi Soli: Italy
A very easy style of wine with a soft, refreshing burst of summer red fruits.

Charlie Zin - White Zinfandel: USA
Fruity and fresh with a very pleasant mouth feel. A gorgeous rose´ laden by red fruit and hints of delicate spices. Rich in flavour with an elegant and harmonious after taste.

Quinson Provence Rose´: France
A dreamy soft pink colour. Elegant and fine flavoured red berries with a hint of spice. Lots of finesse, a truly delightful wine.

Sparkling Wine

Prosecco Serenello Extra Dry: Italy
The delicious aromas of apple and pear melt into a smooth and fresh wine on the palate.

Prosecco Serenello Extra Dry: Italy
The delicious aromas of apple and pear melt into a smooth and fresh wine on the palate.

Cava Brut NV: Giro Ribot, Penedes, Spain
Crisp and full flavoured with a biscuity finish and great mousse

Prosecco Rose Borgo Del Col Alto: Veneto Italy
A taste of summer! Strawberries and cream in a glass.

Lyme Bay Sparkling Brut Reserve: Axe Valley, Devon, England
Superb quality English Sparkling Wine, from 100% Seyval Blanc in the Methode Traditionelle: pale in colour with refreshing lemon and green apple notes and a vibrant, creamy mousse, it pairs beautifully with fresh and smoked seafood.

Gremillet Selection, Brut NV: Aube, Champagne
Lovely soft, toasty fruit and very elegant palate with fine bubbles and a delightfully long finish. Trophy winner in the International Wine & Spirit Awards.